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Welcome to Felicia Suzanne's
Felicia Suzanne’s specializes in American cuisine with a Southern, low-country flair. Felicia Suzanne Willett, Owner and Executive Chef of Felicia Suzanne’s, changes the menu seasonally in order to ensure using the freshest ingredients from local farmers and purchasing only American wild-caught seafood. The restaurant, located in downtown Memphis on the historic Main Street Trolley Line at the corner of Main and Monroe, has been described as “Delicious Simplicity in an elegant Atmosphere.” Our intimate setting with attention to every detail blends a young, contemporary feel with classic Southern charm and tradition. The flavors in our dishes will delight everyone’s palate from delicious seafood such as Fresh Alabama Lump Crab Cakes or Shrimp and Grits sauteed in a Creole Sauce to one of our tender, juicy steaks such as the Filet of Beef Tenderloin with a Crispy Newman Bacon Potato Cake and Fresh Herb Compound Butter. Come to the restaurant to relax with your family, celebrate a special occasion, or just enjoy a glass of wine on our patio.
Recent News
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Join us as we mourn the passing of Duck Season February 9th at 7:30pm.
$100 all inclusive Dinner, Bourbon Tasting with passed hors d'oeuvres, 4 courses with Wine Pairing featuring Duckhorn Vineyards,
Silent Auction full of Duckhorn Wines. Proceeds benefit Ducks Unlimited. Call 901.523.0877 for reservations. |
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Celebrate Valentine's Day on Tuesday, February 14th with Felicia Suzanne's. We'll have a special
3-Course Pri-Fixe Menu with three choices for each course and a wine pairing available. |
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