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Snacks
BBQ Scallops
Seared Maine Sea Scallops with a
New Orleans BBQ Sauce
$12
Natchitoches Meat Pies
Creamy Horseradish Sauce, Fresh Cilantro
$8
Braised Neola Farms
Short Rib Grilled Cheese
with Garlic French Fries
$16
Fresh Lump Crab Cakes
Old-Fashioned Tartar Sauce, drizzled with Homemade Five Pepper Jelly
$10
Shrimp and Grits
Wild Gulf Shrimp and Andouille Sausage sauteed in a Creole Sauce over
Creamy Delta Grind Stone Ground Grits
$12
Chef's Baked Oysters
Or On the Half Shell One Dozen or Half Dozen
Mkt price
Tennessee Goat Cheese Crepes
Lemon Butter Sauce with a
spoonful of Roasted Tomato Jam
$14
Carpaccio of Beef Tenderloin
with minced Shallots, drizzle of Aioli,
Parmesan Reggiano Cheese,
Capers and Toast Points
$18
House Smoked Salmon
Deviled Eggs
with Arkansas White River Caviar
$10
Disclaimer: All prices subject to change.