In April, seven local chefs will take part in creating a dinner that
represents Memphis at the James Beard House in New York City. Join us on
Sunday, February 16th, for a preview dinner showcasing the dishes that
will be served at the James Beard Dinner. For $150/a person plus tax and gratuity, you can enjoy a delicious meal created by Memphis's culinary elite. Each course will be paired with wine and/or Tennessee-based cocktails selected by
mixologist Michael Hughes of Joe's Wine and Liquors. Tickets can be
purchased online or by calling 901.523.0877.
Join us on Wednesday, March 19th at 6:30 pm as we mourn the passing of Duck Season. $120 all inclusive Dinner, Bourbon Tasting with passed hors d'oeuvres, 4 courses with Wine Pairing featuring Duckhorn Vineyards, Silent Auction full of Duckhorn Wine, Food and Fun with proceeds benefitting Ducks Unlimited. Call 901.523.0877 for reservations or Online.